Freezer cooking is one of my most favorite kitchen hacks, and while I try to avoid storing food in plastic containers, I haven’t been able to find anything yet that beats a large ziplock bag. I lay the filled bags flat until frozen and then store them vertically in my freezer basically creating a little filing cabinet of easy to cook frozen meals.
Hello Friend!
I’m Emily, the girl behind the blog, and I couldn’t be happier that you’re here! As the founder of Happy Organized Life, I’d love to pretend I have it all together, and our house is always picture perfect, but… that would be a lie.
The truth is I know what it’s like to feel overwhelmed by clutter and chaos, apologize for the state of my home, and dread the idea of unexpected visitors. This is where I’m sharing my decluttering journey and trying to create a simplified life focused on what truly matters.
You can read more about me here.
You can also catch up with me over here
